Whirlpool

Bosch

Electrolux

Wolf

GE Profile

Fisher & Paykel

Thermador

<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/Makers_Market_DIGI_SIGN.jpg" />
KAM Appliances Showroom, 6 Aggregate Way (across from BJ&rsquo;s), Hyannis&nbsp; Saturday, May 3rd | 11:00 AM &ndash; 2:00 PM Free Admission
We&rsquo;re excited to announce that our&nbsp;Makers Market&nbsp;is back this spring &mdash; and it&rsquo;s going to be bigger and better than ever! Join us for a fun-filled, flavor-packed event celebrating&nbsp;local makers, live cooking, and community connections.
Meet the Chefs &amp; Watch Them Cook Live
We&rsquo;ve invited some of the most talented and renowned chefs on Cape Cod to take over our live kitchens and show off their skills with unforgettable cooking demonstrations:
<ul>
<li>Chef Matthew Tropeano&nbsp;of&nbsp;Spoon &amp; Seed&nbsp;will be in the&nbsp;Thermador&nbsp;kitchen</li>
<li>Chef Flannery Klette-Kolton&nbsp;&ndash; Private Chef and Culinary artist &ndash; will be cooking in the&nbsp;Sub-Zero Wolf kitchen</li>
<li>Chef Nicholas Janowski&nbsp;of&nbsp;Siena Mashpee&nbsp;will be showcasing his talents in the&nbsp;Monogram&nbsp;kitchen</li>
<li>Our very own&nbsp;Executive Chef Linda Davey&nbsp;will also be bringing the flavor in the Miele kitchen</li>
</ul>
Whether you&rsquo;re a foodie, a home chef, or just looking for weekend fun, you&rsquo;ll love the chance to see these pros in action and explore some of the top appliance brands in action &mdash; including&nbsp;Miele, Thermador, Monogram, Sub-Zero Wolf, Fisher &amp; Paykel and DSC.
Win One of 5 Giveaway Baskets
We&rsquo;ll also be giving away five amazing gift baskets&nbsp;filled with goodies! Just&nbsp;enter our giveaway contest at the event&nbsp;for your chance to win. Each basket is packed with hand-selected treats and surprises from our makers and partners.
Shop the Outdoor Makers Market
Right outside our showroom,&nbsp;the Cape Cod Culinary Incubator&nbsp;will be hosting their&nbsp;Makers Market, where you can shop and support talented local artisans, crafters, and creators. From handmade soaps and candles to fresh baked goods and local art, there&rsquo;s something for everyone.&nbsp;And with Mother&rsquo;s Day coming up next week, it&rsquo;s the perfect chance to pick out something truly special for Mom.
Why You Don&rsquo;t Want to Miss It:
<ul>
<li>Free admission</li>
<li>Live cooking from some of Cape Cod&rsquo;s best chefs</li>
<li>Support local makers and shop unique finds &ndash; just in time for Mother&rsquo;s Day!</li>
<li>Enter to win one of our exclusive giveaway baskets</li>
<li>Explore luxury kitchen appliances in action</li>
</ul>
We held this event back in&nbsp;November&nbsp;and it was a huge success &mdash; so don&rsquo;t miss your chance to be part of the fun this spring!
Mark your calendar and bring your appetite &mdash; we can&rsquo;t wait to see you there!

You're Invited: Makers Market Returns to KAM Appliances – May 3rd!

<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/January_white_sale.jpg" />
January is here, and that means it&rsquo;s time for one of the best-kept secrets of the new year: White Sales! This beloved retail tradition dates back to 1878, when department stores first offered discounts on all-white linens to brighten up homes after the holiday season. Over the years, White Sales have expanded to include bedding, towels, linens, and even laundry appliances, making it the perfect opportunity to refresh your home while saving big.
WHY SHOP WHITE SALES IN JANUARY?
White Sales were originally introduced to help shoppers afford luxurious, fresh linens during a time when resources were scarce, and winter felt long. Today, they&rsquo;re a staple of the retail calendar, offering savings that are hard to resist. Whether you&rsquo;re looking for cozy sheets, fluffy towels, or even an upgrade to your laundry routine, January&rsquo;s White Sales are here to help you start the year.
Here are just a few of the top White Sale deals to check out this January:
<ul type="disc">
<li><a href="https://www.bollandbranch.com/" target="_blank">Boll &amp; Branch</a>: Known for their ethically sourced, ultra-soft bedding.</li>
<li><a href="https://www.garnethill.com/" target="_blank">Garnet Hill:</a>&nbsp;Perfect for high-quality linens and towels.</li>
<li><a href="https://cozyearth.com/collections/sheets" target="_blank">Cozy Earth</a>: Luxury bamboo sheets that&rsquo;ll transform your sleep experience.</li>
<li><a href="https://www.target.com/" target="_blank">Target:</a>&nbsp;Offering deals on a wide range of linens and towels for every style.</li>
<li><a href="https://www.landsend.com/shop/-/S-xf2-xf5-xf6-xfd-168c-xec?show=27370_O2O&amp;cm_re=lec-_-vis-nav-_-cyber-deals-_-home-_-20241114" target="_blank">Lands&rsquo; End</a>: Check out their exclusive White Sale collection for quality bedding and home essentials.</li>
</ul>
Of course, refreshing your home isn&rsquo;t just about linens. It&rsquo;s also a great time to upgrade your washer and dryer with the latest technology. We&rsquo;re offering some great deals on laundry appliances right now, so be sure to check them out!&nbsp;<a href="https://www.kamappliances.com/catalog/laundry" target="_blank">Shop&nbsp;Laundry&nbsp;Appliances</a>.&nbsp;It&rsquo;s also a good time to evaluate the tools you use to keep those linens clean&mdash;like your laundry detergent. This brings us to an important question:&nbsp;powder detergent or liquid detergent?
&nbsp; 
POWDER VS. LIQUID: WHICH DETERGENT IS BETTER?
Choosing between powder and liquid detergent can feel overwhelming, especially when you&rsquo;re trying to care for new, high-quality linens. Here&rsquo;s a breakdown to help you decide:
Powder Detergent
<ul type="disc">
<li>Pros:</li>
<ul type="circle">
<li>Typically, more affordable than liquid detergent.</li>
<li>Highly effective for removing tough stains like dirt and clay, making it a great choice for outdoor or heavy-duty laundry.</li>
<li>Longer shelf life, which is ideal if you like to stock up during sales.</li>
</ul>
<li>Cons:</li>
<ul type="circle">
<li>Doesn&rsquo;t always dissolve completely in cold water, potentially leaving residue on clothes or linens.</li>
<li>Less convenient to measure compared to liquid detergent.</li>
</ul>
</ul>
Liquid Detergent
<ul type="disc">
<li>Pros:</li>
<ul type="circle">
<li>Dissolves easily in all water temperatures, ensuring a thorough clean without residue.</li>
<li>Excellent for pre-treating stains directly on fabrics.</li>
<li>Comes in a variety of scents and formulas tailored to different fabric needs.</li>
</ul>
<li>Cons:</li>
<ul type="circle">
<li>Generally, more expensive than powder detergent.</li>
<li>Shorter shelf life and bulkier to store.</li>
</ul>
</ul>
Which Should You Choose?
The answer depends on your laundry needs:
<ul type="disc">
<li>If you&rsquo;re washing heavy-duty items or using hot water,&nbsp;powder detergent&nbsp;might be your best bet.</li>
<li>For delicate fabrics, cold water washes, or pre-treating stains,&nbsp;liquid detergent&nbsp;could be the way to go.</li>
</ul>
KAM COMMENTS:&nbsp;Take advantage of January White Sales to upgrade your laundry routine. Consider pairing new linens with detergent that&rsquo;s designed to keep them looking and feeling their best. And if your washer or dryer could use an upgrade, check out the great laundry appliance deals&nbsp;<a href="https://www.kamappliances.com/catalog/laundry" target="_blank">HERE</a>&nbsp;during White Sales, making this the perfect time to invest in your home.

Freshen Up This January: The Detergent Debate & White Sale Deals

Choosing the right washing machine is no small task. With so many options on the market, deciding between a front load washer and a top load washer can feel overwhelming. At KAM, we&rsquo;ve seen firsthand how front load washers have revolutionized laundry routines, offering unmatched performance and convenience. Let&rsquo;s dive into why front load washers are the ultimate choice for your home.
<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/BP4A0026kam.jpeg" />
1. Next-Level Cleaning Performance: Front load washers excel at delivering a deep, thorough clean. Their gravity-assisted tumbling action and horizontal drum design ensure that clothes are lifted, tumbled, and immersed in water for optimal stain removal. Whether you&rsquo;re tackling tough dirt on kids&rsquo; clothes or refreshing delicate fabrics, front load washers consistently outshine their top load counterparts. Check out models like the <a href="https://www.kamappliances.com/search/Electrolux%20Front%20Load%20Washer%20with%20SmartBoost&reg;%20Technology" target="_blank">Electrolux Front Load Washer with SmartBoost&reg; Technology</a> for unmatched cleaning power.
2. Energy Efficiency That Saves You More: In today&rsquo;s eco-conscious world, energy efficiency matters. Front load washers use significantly less water and detergent, lowering your utility bills while being kinder to the planet. Plus, their high-speed spin cycles extract more water from clothes, reducing drying time. Brands like <a href="https://www.kamappliances.com/search/LG%20Front%20load" target="_blank">LG</a> and <a href="https://www.kamappliances.com/search/Samsung%20Front%20load" target="_blank">Samsung</a> offer front load models designed to maximize efficiency without compromising performance.
3. Gentle Care for Your Favorite Fabrics: Say goodbye to worn-out clothes caused by harsh agitators. The gentle tumbling motion of front load washers minimizes wear and tear, making them perfect for delicates like silk, wool, or lace. Your wardrobe will thank you for the extended lifespan. For those who prioritize fabric care, consider the <a href="https://www.kamappliances.com/search/Bosch%20500%20Series%20Front%20Load%20Washer" target="_blank">Bosch 500 Series Front Load Washer</a>, known for its precision washing cycles.
4. Bigger Loads, Better Results: Have a large family or a pile of laundry that never seems to shrink? Front load washers often feature larger drum capacities, letting you wash more clothes in one go. This not only saves time but also reduces energy usage. The spacious interiors of models like the <a href="https://www.kamappliances.com/product/ge-48-cu-ft-smart-front-load-washer-gfw550-1178211" target="_blank">GE UltraFresh Vent System Washer</a> ensure every garment comes out spotless.
5. A Space-Saving Marvel: Front load washers are designed to fit seamlessly into any space. Their stackable feature means you can pair them with a matching dryer, maximizing vertical space in your laundry area. This is ideal for compact spaces like apartments or condos. Our <a href="https://www.kamappliances.com/search/Whirlpool%20Front%20Load%20Washer" target="_blank">Whirlpool Front Load Washer</a> and <a href="https://www.kamappliances.com/product/whirlpool-radiant-silver-front-load-laundry-pair-wh-lau-wfw5720rr-wgd5720rr-1661767" target="_blank">Dryer Set</a> is a customer favorite for creating a sleek and functional laundry nook.
6. Whisper-Quiet Operation: Gone are the days of noisy laundry cycles. Front load washers utilize advanced motor technology, resulting in quieter operation. Whether you&rsquo;re running a load during a family movie night or while your baby sleeps, models like the <a href="https://www.kamappliances.com/search/Miele%20W1%20Front%20Load%20Washer" target="_blank">Miele W1 Front Load Washer</a> ensure a peaceful laundry experience.
KAM COMMENTS: Front load washers aren&rsquo;t just an upgrade; they&rsquo;re a game-changer. From superior cleaning performance to energy efficiency and space-saving designs, they cater to every household need. At KAM, we&rsquo;re proud to offer a curated selection of front load washers from top brands to suit any lifestyle. Visit our showroom or explore our online store to find the perfect washer for your home. Experience the future of laundry today!

The Superiority of Front Load Washers: Why They Outshine Top Load Washers

<img src="https://cdn.avbportal.com/magento-media/KAM-Appliances/Steam_Oven_Blog.jpg" alt="" />
Cooking is an ancient art that has evolved through the ages, with countless techniques and tools enhancing our culinary experience. Among these innovations, steam cooking has emerged as a powerful method that unlocks incredible taste, nutritional value, and convenience. In this blog, we will delve into the benefits of cooking with steam and why it has become a popular choice for discerning chefs and health-conscious individuals alike.
Nutritional Superiority Steam cooking preserves the natural integrity of food, ensuring the retention of essential vitamins, minerals, and antioxidants. Unlike other traditional cooking methods, steaming eliminates the need for excessive oil, which can add unnecessary calories and saturated fats. By gently cooking food in steam, you preserve its natural flavors while maintaining its nutritional value.
Flavorful Delicacies One of the greatest advantages of steam cooking is its ability to lock in moisture, making dishes tender, succulent, and full of flavor. Unlike conventional boiling or frying, which can often result in dry or overcooked meals, steam cooking maintains the moisture level. This technique is particularly suitable for delicate foods like fish, seafood, and vegetables, showcasing their inherent taste without excessive seasoning. The result? A harmonious blend of natural flavors that will tantalize your taste buds.
Health and Wellness Health-conscious individuals are steadily gravitating toward steam cooking due to its ability to promote well-being. The absence of unhealthy fats and oils often found in conventional cooking methods significantly reduces the intake of cholesterol and unhealthy additives. Steam cooking also requires less salt, as the steam naturally accentuates the natural taste of ingredients. Consequently, a steam-cooked meal not only bursts with flavor but also contributes to maintaining a balanced diet.
Time Efficiency Cooking with steam is not only beneficial for your health but also saves you precious time in the kitchen. By generating steam quickly and evenly, steam cookers reduce preheating times, letting you start cooking much faster. Moreover, steam helps distribute heat equally throughout the food, resulting in quicker cooking times without compromising the dish's quality. Time is of the essence in today's busy world, and steam cooking empowers you to create nutritious, delicious meals in a fraction of the time.
Versatility and Sustainability Steam cooking is a versatile technique that can be adapted to a variety of dishes. From cooking grains and rice to baking bread and desserts, a steam oven or steamer offers limitless possibilities. Steam also eliminates the need for excessive water usage, making it an eco-friendly option for those who prioritize sustainability in their culinary practices.
KAM COMMENT:&nbsp;Embracing the power of steam cooking is a transformative step toward healthier, more flavorful meals. By preserving nutrients, enhancing taste, and saving both time and resources, steam cooking has earned its well-deserved place in modern kitchens. So, why not embark on this delicious revolution and unlock the true potential of your culinary creations? Whether you are a seasoned chef or a novice in the kitchen, steam cooking will undoubtedly elevate your cooking game to new heights.

Embracing the Power of Steam Cooking: A Delicious Revolution

<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/MD_SLG_111521_Talent7c.jpg" />
Choosing the right refrigerator is an essential decision for every household. With so many styles, sizes, and features available, finding the perfect match can feel overwhelming. At KAM, we&rsquo;re here to simplify the process and help you select a refrigerator that fits your family&rsquo;s needs and lifestyle.
1.&nbsp;Consider Your Family Size and Storage Needs
If you have a large family or love to entertain, a spacious refrigerator with ample storage is crucial. Look for models that offer adjustable shelving, deep door bins, and large freezer compartments.
<ul type="disc">
<li>Recommended Options:&nbsp;French-door refrigerators from brands like Sub-Zero and Bosch provide generous space and easy access to fresh and frozen items.</li>
</ul>
For smaller families or single households, a compact side-by-side or bottom-freezer refrigerator may be ideal.
<ul type="disc">
<li>Recommended Options:&nbsp;Whirlpool and Fisher &amp; Paykel models offer sleek, space-saving designs with excellent storage solutions.</li>
</ul>
2.&nbsp;Choose the Right Style
There are several popular refrigerator styles, each catering to different needs:
<ul type="disc">
<li>Top-Freezer:&nbsp;Traditional and budget-friendly, ideal for those who prioritize affordability and simplicity.</li>
<li>Bottom-Freezer:&nbsp;Convenient for accessing fresh food without bending over.</li>
<li>French-Door:&nbsp;Stylish and spacious, great for large households.</li>
<li>Side-by-Side:&nbsp;Offers equal access to fresh and frozen sections.</li>
<li>Built-In:&nbsp;Seamlessly integrates with your kitchen design for a premium, custom look.</li>
</ul>
At KAM Appliances, you&rsquo;ll find a wide selection of these styles from trusted brands like Sub-Zero, Thermador, Kitchen Aid, Caf&eacute;, and LG.
3.&nbsp;Evaluate Energy Efficiency
Energy-efficient refrigerators not only reduce your utility bills but also contribute to a greener planet. Look for models with the ENERGY STAR label, which meet strict energy efficiency standards.
<ul type="disc">
<li>Recommended Options:&nbsp;Many Bosch and Samsung refrigerators available at KAM feature advanced energy-saving technology.</li>
</ul>
4.&nbsp;Explore Advanced Features
Modern refrigerators come with a range of innovative features that enhance convenience:
<ul type="disc">
<li>Smart Technology:&nbsp;Connect your fridge to Wi-Fi to monitor temperature settings and receive maintenance alerts.</li>
<li>Temperature Zones:&nbsp;Keep different types of food at optimal temperatures.</li>
<li>Ice and Water Dispensers:&nbsp;Enjoy filtered water and ice on demand.</li>
<li>Flexible Storage Options:&nbsp;Adjustable shelves and compartments for greater versatility.</li>
</ul>
Our experts can guide you through the latest features from brands like GE Profile and Thermador.
5.&nbsp;Measure Your Space
Before purchasing, measure the width, height, and depth of the space where the refrigerator will be placed. Don&rsquo;t forget to account for door clearance and ventilation space.&nbsp;This ensures a proper fit and allows for easy access and airflow.
Counter Depth vs. Standard Depth
When measuring, consider whether you want a&nbsp;counter-depth&nbsp;or&nbsp;standard-depth&nbsp;refrigerator. Counter-depth models are designed to align with your kitchen counters for a sleek, built-in look, while standard-depth refrigerators offer more storage space but extend further into the kitchen. We&rsquo;ll dive deeper into the differences in another blog, but it&rsquo;s important to note this distinction as it can impact both your kitchen's aesthetics and functionality.
6.&nbsp;Aesthetic Considerations
Your refrigerator is a focal point in your kitchen, so its appearance matters. Stainless steel remains a popular choice, but matte finishes, panel-ready designs, and vibrant colors are also trending.
<ul type="disc">
<li>Recommended Options:&nbsp;Fisher &amp; Paykel&rsquo;s panel-ready refrigerators blend seamlessly into custom cabinetry.</li>
</ul>
KAM COMMENTS:&nbsp;Finding the right refrigerator doesn&rsquo;t have to be complicated. At KAM, we offer a curated selection of top brands and styles to suit every family&rsquo;s needs and budget. Visit our showrooms in Hyannis, Nantucket, and Hanover to explore our collection and get personalized recommendations from our appliance experts.

How to Find the Right Refrigerator for Your Family’s Needs

<img alt=“energy-savings” src="https://cdn.avbportal.com/magento-media/KAM-Appliances/Email_header.jpg" style="float: left; margin: 5px 10px 0px 0px; padding: 0px 15px 0px 0px;" />
Reducing energy consumption in your home is beneficial not only for your wallet but also for the environment. By making small changes in the way you use your appliances and investing in energy-efficient products, you can significantly lower your energy consumption. Here are some ideas, big and small, to help you get started.
Choose Energy-Efficient Appliances When shopping for new appliances, look for models with energy-efficient labels, such as ENERGY STAR. These appliances are designed to use less energy and often come with features that optimize performance and reduce wastage. Our KAM Sales team would be happy to help you find just the right fit for your home and your budget.
<ul>
<li>If you aren&rsquo;t buying any new appliances, you can still save energy in the kitchen.</li>
<li>Unplug appliances if possible. Many appliances and electronics continue to draw power even when turned off. Unplug chargers, small kitchen appliances, and other devices when not in use. Alternatively, you can use power strips to easily turn off multiple devices at once.</li>
<li>Set the refrigerator temperature to the recommended levels (around 37&deg;F for the fridge and 0&deg;F for the freezer).</li>
<li>Use cold water settings and shorter cycles for laundry whenever possible. Air-dry clothes to save energy on drying.</li>
<li>Run the dishwasher only when it&rsquo;s full and use the energy-saving or eco-friendly cycle.</li>
<li>Cover cooking pans/pots.</li>
<li>Reduce the number of times the refrigerator is opened.</li>
<li>Remove extra refrigerators/freezer.</li>
<li>Place the faucet lever on the kitchen sink in the cold position when using small amounts of water; placing the lever in the hot position draws hot water even though it may never reach the faucet.</li>
<li>Look for blue flames in natural gas appliances; yellow flames indicate the gas is burning inefficiently and an adjustment may be needed. If you see yellow flames, consult the manufacturer or your local utility.</li>
<li>Use a covered kettle or pan or electric kettle to boil water; it's faster and uses less energy.</li>
<li>Match the size of the pan to the heating element when cooking.</li>
<li>Use the microwave oven when possible.</li>
<li>Use small electric pans, toaster ovens, or convection ovens for small meals rather than your large stove or oven. A toaster or convection oven uses one-third to one-half as much energy as a full-sized oven.</li>
<li>Clean filters and coils on refrigerators and HVAC systems.</li>
<li>Descale kettles and coffee makers to keep them running smoothly.</li>
<li>Check seals on your refrigerator to ensure they are airtight.</li>
</ul>
By implementing these strategies, you can significantly reduce energy consumption in your home. These small changes can lead to big savings on your energy bills and contribute to a more sustainable future. Start with one or two changes and gradually incorporate more for maximum impact. Happy energy saving!

Energy Saving Tips for your Appliances

<img alt="&ldquo;chicken" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/gas_range_cookingSM_AdobeStock_254432563.jpg" style="float: left; margin: 5px 10px 0px 0px; padding: 0px 15px 0px 0px;" />

<div class="SCXW202859737 BCX4">
<div class="OutlineElement Ltr SCXW202859737 BCX4">
In the realm of culinary artistry, the tools of the trade are as essential as the ingredients themselves. One of the fundamental debates among chefs and cooking enthusiasts revolves around the choice between open and sealed gas burner ranges. Each has its merits and drawbacks, influencing cooking techniques, efficiency, and overall kitchen experience. Let's take a look at the intricacies of open versus sealed gas burner ranges.&nbsp;
Understanding Open Gas Burner Ranges:&nbsp; Open gas burner ranges feature exposed flames that directly heat the cookware. This design allows for quick and intense heat distribution, making them popular with professional chefs and home cooks who value precision and control. The open flame provides visual cues, aiding in temperature adjustments and enhancing the cooking experience. Additionally, open burners often offer higher BTU (British Thermal Unit) outputs, ideal for tasks like searing and stir-frying.&nbsp;
Advantages of Open Gas Burners:&nbsp; 
<ul>
<li>Precision Cooking: The direct flame allows for precise control over heat levels, crucial for delicate cooking techniques.&nbsp;</li>
<li>Quick Heating: Open burners heat up rapidly, reducing cooking time and increasing efficiency in the kitchen.&nbsp;</li>
<li>Visual Cue: The visible flame offers immediate feedback, assisting cooks in adjusting temperatures on the fly.&nbsp;</li>
<li>High BTU Output: With higher BTU ratings, open burners excel in tasks requiring intense heat, such as searing and boiling.&nbsp;</li>
</ul>
Disadvantages of Open Gas Burners: &nbsp;
<ul>
<li>Cleanup: Spills and splatters can lead to more extensive cleanup efforts due to the exposed burner design.&nbsp;</li>
<li>Safety Concerns: The open flame poses a potential safety hazard, especially in households with children or pets.&nbsp;</li>
<li>Heat Loss: Since the flames are exposed, some heat dissipates into the surrounding environment, potentially impacting energy efficiency.&nbsp;</li>
</ul>
Exploring Sealed Gas Burner Ranges:&nbsp; Sealed gas burner ranges feature burners housed beneath a continuous grate, offering a different cooking experience compared to their open counterparts. These ranges are known for their sleek appearance and ease of cleaning, making them a popular choice for modern kitchens.&nbsp;
Advantages of Sealed Gas Burner Ranges:&nbsp;
<ul>
<li>Easy Cleanup: The sealed design prevents spills from reaching the burner components, simplifying maintenance.&nbsp;</li>
<li>Aesthetics: Sealed burner ranges often boast a sleek, streamlined appearance, contributing to the overall aesthetic of the kitchen.&nbsp;</li>
<li>Heat Retention: The sealed design helps retain heat, potentially improving energy efficiency and cooking performance.&nbsp;</li>
</ul>
Challenges of Sealed Gas Burner Ranges:&nbsp; 
<ul>
<li>Limited Heat Control: Some cooks may find it challenging to achieve precise heat adjustments due to the sealed design.&nbsp;</li>
<li>Slower Heating: Sealed burners may take longer to heat up compared to open burners, affecting cooking times for certain dishes.&nbsp;</li>
<li>Maintenance: While easier to clean overall, the sealed design may require occasional disassembly for thorough cleaning of burner components.&nbsp;</li>
</ul>

KAM COMMENTS
The debate between open and sealed gas burner ranges ultimately boils down to personal preference, cooking style, and kitchen priorities. While open burners offer precision and rapid heating, sealed burners excel in ease of maintenance and safety. Whether you're a professional chef crafting culinary masterpieces or a home cook preparing family meals, understanding how you cook and what is important for you in your kitchen can help you make an informed decision that suits your culinary needs and preferences.&nbsp;
&nbsp;
</div>
</div>

Open vs. Sealed Gas Burner Ranges 

Chef Linda and Anna Rossi of The Chef's Pantry are getting ready for the holidays in the <a href="https://www.kamappliances.com/fisher-paykel-overview">Fisher &amp; Paykel kitchen</a> in our Hyannis showroom.
The holiday season gets so busy. These easy, efficient recipes whip up in a snap leaving you more time to spend with your loved ones.
<img alt="holidaycooking" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/IMG_4771_crop.jpg" style="float: left; margin: 5px 10px 0px 0px; padding: 0px 15px 0px 0px;" />



Leftover Turkey Pie
Are you hosting Thanksgiving or Friendsgiving Dinner this year? Worried you&rsquo;ll have room in your refrigerator for all the leftovers? Pick up some disposable pie pans and have your guests pack up their leftovers as a pie.
What you&rsquo;ll need
<ul>
<li>Leftovers:&nbsp;Stuffing, turkey, vegetables, gravy, potatoes&nbsp;</li>
<li>Extra stuff: butter, cream, shredded cheese (optional), french-fried onions (optional)&nbsp;</li>
</ul>
Mix about 2 cups of leftover stuffing with 3-4 tablespoons gravy to moisten. Press into bottoms and sides of buttered pie plate to make a crust. Fill crust with 2 cups turkey, 1 cup vegetables, and 1/2 cup optional cheese. Pour 1/2 cup gravy on top. In a small bowl, mix 2 cups mashed potatoes with 1/4 cup half-and-half or cream. Top pie with potato mixture. Melt 2 tablespoons butter and drizzle over mashed potatoes (optional). Sprinkle optional french-fried onions on top. Cover with foil and store in the refrigerator for up to 3 days. When you&rsquo;re ready to bake, preheat your oven to 350&deg;F. Bake until heated through and lightly browned, 30-35 minutes.

French Toast Casserole
This recipe can be made up to 3 days ahead and baked before serving. If you really want to get a headstart, bake it and wrap tightly in both plastic and foil. Thaw and reheat when you&rsquo;re ready to serve (reheating instructions in notes at end of recipe).
Ingredients:
<ul>
<li>Dash salt</li>
<li>1 tsp ground nutmeg, divided&nbsp;</li>
<li>1 tsp ground cinnamon, divided&nbsp;</li>
<li>1 T vanilla extract&nbsp;</li>
<li>2 T sugar&nbsp;</li>
<li>8 large eggs&nbsp;</li>
<li>3 cups half &amp; half&nbsp;</li>
<li>1 loaf (13 to 16 oz) bread (see note)&nbsp;</li>
<li>2 sticks room temperature butter, plus more for the pan&nbsp;</li>
<li>1 cup packed light brown sugar&nbsp;</li>
<li>1 cup chopped pecans or walnuts&nbsp;</li>
<li>2 T light corn syrup or golden syrup&nbsp;</li>
<li>1 cup whole berry cranberry sauce&nbsp;</li>
<li>3 T water&nbsp;</li>
<li>2 T bourbon</li>
</ul>
Directions:
For the French Toast: Cut bread into 1 &frac12;&rdquo; cubes. Arrange in a generously buttered 9X13 casserole. In a large bowl, combine the eggs, half and half, sugar, vanilla, 1/2 teaspoon cinnamon, 1/2 teaspoon nutmeg and salt and whisk until blended but not too bubbly. Pour mixture over the bread cubes, making sure all are covered evenly with the milk-egg mixture. Ensure bread is completely covered. Cover with foil and refrigerate overnight (see note below) or up to 3 days in advance.
Prepare topping: Combine butter, brown sugar, pecans, syrup, 1/2 teaspoon cinnamon and 1/2 teaspoon nutmeg in a medium bowl and blend well. Sprinkle over bread before baking.
When ready to bake, preheat oven to 350 &deg;F. Spread Praline Topping evenly over the bread and bake for 45 minutes, until puffed and lightly golden. Serve with Cranberry Syrup (below).
This can also be made up to a couple weeks in advance and frozen. If making &nbsp;in advance, follow instructions above and bake until lightly golden. Allow to fully cool before covering and freezing. Remove from freezer the night before serving and allow to thaw in the refrigerator. Reheat in oven, serve with Cranberry Syrup, and enjoy!
Cranberry Syrup: Combine cranberry sauce, water and bourbon in a small saucepan and place over medium heat. Stir until warm and thinned out like syrup. Note: If making more than 1 day ahead, use a sturdier bread like French bread or sourdough. Otherwise, brioche or challah are good alternatives as well. To freeze, prepare according to directions and bake, omitting the syrup. Defrost in refrigerator 1 day ahead and reheat, covered in 275&deg;F oven for 45 minutes. Top with warm syrup before serving.

Recipes for the Holidays with The Chef's Pantry

<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/Gas_vs_Induction_header.jpg" />
Are you shopping for a new range or cooktop and torn between gas and induction? The choice between gas and induction depends on personal preferences, cooking style, and specific needs.
Most of us are familiar with gas cooking, but what IS induction anyway?&nbsp;When you cook on standard electric (either coil top or glass top), the burners heat up first and then heat the pan. If it&rsquo;s a glass top, the glass will heat as well. Gas heats similarly. While the flame does heat your pan directly, it&rsquo;s also heating those cast iron grates, and often the surrounding air. With induction, the magnets, once in contact with your pan, heat your pan directly. The surface between your pan and the magnets (the glass) gets warm, but not hot. Because that heat is going directly to your pan, it heats faster than either gas or standard electric.&nbsp;
<ol>
<li>Cooking Performance Gas cooktops provide instant heat and precise temperature control, allowing for quick adjustments during cooking. They are well-suited for techniques that require rapid changes in heat, such as stir-frying. On the other hand, induction cooktops offer fast and precise heating through electromagnetic fields. They can heat up quickly and provide even and consistent heat distribution. They also work well for stir-frying but are equally as good for gentle, slow, low-temperature cooking such as custards or sauces. </li>
<li>Energy Efficiency&nbsp; Induction cooktops are more energy-efficient than gas cooktops. Induction delivers roughly 80% to 90% of its electromagnetic energy to the food in the pan, gas is around 38%. This results in significantly faster cooking times. </li>
<li>Safety Induction cooktops are generally considered safer than gas cooktops. When using induction, the pot gets hot, not the cooking surface which greatly minimizes the risk of getting burned; it cools rapidly once the pot is removed. Many induction cooktops also have automatic shut-off features that activate when a boilover is detected, or the pot has boiled down and is overheating. Gas cooktops, on the other hand, involve an open flame, which can pose a risk if not used properly. </li>
<li>Cleaning and Maintenance&nbsp; Because the surface of an induction cooktop doesn&rsquo;t get as hot, it cools quickly and spills don&rsquo;t bake on. When you&rsquo;re done cooking, simply wipe it with a damp cloth.&nbsp;Gas cooktops require regular cleaning of burners, grates, and caps. </li>
<li>Installation and Fuel Source&nbsp; Gas cooktops and ranges are going to require either a gas/propane line or an electric line (110V) for the ignitors/display panel. Induction models require a 240V line. The amperage requirement of that line can vary depending on the model; typically, between 30 and 50 amps. </li>
<li>Cookware Compatibility&nbsp; Induction cooktops require cookware with magnetic properties, such as cast iron or stainless steel. Not all types of cookware are compatible with induction, so it's important to check the compatibility of existing cookware or be prepared to purchase new ones. Simply place a magnet on the side or base of the pan, if it adheres to the surface, the pan is induction compatible. </li>
<li>Ventilation&nbsp; Ventilation is always recommended over cooktops and stoves as they remove the residual heat, steam, smoke, and grease. In MA, make-up air is required for any hood venting outside with power over 400 cfms. Installing a make-up air system is not always the easiest thing, especially in a remodel or an older home. Because induction creates significantly less residual heat, you don&rsquo;t need the hood to be as powerful. If a make-up air system is not an option, an induction appliance with a 400 cfm hood can be a solution.</li>
</ol>
KAM COMMENTS Chef Linda says... <img alt="Chef Linda" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/LDavey_crop_500x400.jpg" style="float: left; margin: 5px 10px;" title="Chef Linda" />When I&rsquo;m in the showroom, I cook on induction 90% of the time. Part of that is so that I can show our customers how easy it is to use, but I also really like the way it cooks. I will often tell people that if you told me I had to replace my gas cooktop at home with induction, I would do it in a second.
When it comes to cooking, both are great choices. On a gas range, it can take up to 5 minutes (depending on pot size and BTUs) to boil 2 cups of water versus 2 &frac12; minutes on induction. When you turn a pot down to a simmer, the simmer is automatic on induction (and in all fairness pretty quick on gas too). If you&rsquo;re used to gas, you will notice a lot of similarities when cooking on induction.
I get a lot of questions about cleaning &ndash; mostly from customers who have glass surface radiant electric cooktops (which can be very difficult to clean). Honestly, nothing beats induction. Because the surface doesn&rsquo;t get superheated, there really is no baked-on food. When you&rsquo;re done cooking, wipe it down. I rarely use anything more than a clean damp microfiber cloth and a drop of dish soap to clean it. I typically dry it with another microfiber cloth.
Ultimately, the choice between gas and induction is yours. If you&rsquo;d like to learn more, schedule a demo with me or ask a Sales Professional for help.

Are you shopping for a new range or cooktop and torn between gas and induction? The choice between gas and induction depends on personal preferences, cooking style, and specific needs. 

Induction vs Gas - Let's Turn Up The Heat

Celebrate Cinco de Mayo and get cooking with KAM and Anna Rossi.

<h2>KAM Appliances featured on The Hub Today's Chef&rsquo;s Pantry with Anna Rossi</h2>
Chef Linda and Anna Rossi of The Chef's Pantry celebrated Cinco de Mayo while cooking in the&nbsp;<a href="https://www.kamappliances.com/thermador-overview" target="_blank">Thermador Kitchen</a>. We had lots of fun steaming the rice and quinoa in the steam oven, searing oranges and cooking tortillas on the griddle, making sous-vide carne asada, and cooking black beans on the induction range.
<h3>Cinco de Mayo Grain Bowl</h3>
To enjoy on Cince de Mayo or any day you're craving Mexican cuisine!
<center>
<img alt="" src="https://cdn.avbportal.com/magento-media/KAM-Appliances/IMG_2416_hor_sm.jpg" />
</center>
<h4>Orange-Mezcal Dressing</h4>
Ingredients:
<ul>
<li>2 ripe oranges (any variety &ndash; I like Cara Cara)</li>
<li>2 tablespoons Mezcal</li>
<li>3 tablespoons grapeseed oil</li>
<li>1 tablespoon finely chopped shallot</li>
<li>1 teaspoon honey</li>
<li>&frac14; teaspoon Chipotle in adobo</li>
<li>Salt &amp; pepper to taste</li>
</ul>
Directions:
Slice oranges in half, drizzle with &frac12; tablespoon oil and grill on high heat until nicely caramelized. Cool. Once cooled, juice one orange and add to mason jar with remaining ingredients. Shake until well blended.&nbsp;
<h4></h4>
<h4>Rice &amp; Quinoa</h4>
Ingredients:
<ul>
<li>1 cup basmati rice</li>
<li>1 cup multi-color quinoa</li>
<li>3 cups water</li>
</ul>
Directions:
Rinse rice and quinoa. Add to universal pan and add water. Cook in steam oven using full steam (210-212 degrees F) for 18 minutes. Remove from oven and allow to rest briefly. Spoon into bowl and mix with Orange-Mezcal Dressing&nbsp;
&nbsp;
Flour Tortillas
Ingredients:
<ul>
<li>1 &frac12; cups cassava flour&nbsp;</li>
<li>&frac12; tsp. salt</li>
<li>⅛ tsp garlic powder</li>
<li>&frac14; cup olive oil</li>
<li>&frac34; cup warm water plus more if needed</li>
</ul>
Directions:
In a large bowl whisk together cassava flour, salt, and garlic powder. Add oil and warm water. Knead dough until thoroughly mixed. Divide dough into 8-12 equal portions. Roll each portion into a ball and place between two pieces of parchment paper. Using a rolling pin, roll dough until it is ⅛-inch thick and has a diameter of 4-5 inches. Or, place balls of dough into a tortilla press. Repeat with remaining balls of dough. Heat a dry skillet or griddle over medium-high heat. Cook each tortilla for 1-2 minutes per side, or until it begins to bubble. Keep warm for use in covered basket or allow to cool and store refrigerated or frozen in a tightly sealed bag.
&nbsp;
Sous-Vide Carne Asada
Ingredients:
<ul>
<li>1 &frac12; lb. flank or skirt steak&nbsp;</li>
</ul>
Marinade:
<ul>
<li>&frac12; cup fresh lime juice</li>
<li>&frac14; cup fresh orange juice (use remaining grilled orange)</li>
<li>1 tablespoon Worcestershire sauce</li>
<li>1 &frac12; teaspoons vegetable oil</li>
<li>&frac14; cup chopped cilantro</li>
<li>2 scallions, sliced thin</li>
<li>2 garlic coves, sliced thin</li>
</ul>
Spices:
<ul>
<li>2 teaspoons ground guajillo chile</li>
<li>&frac12; teaspoon ground black pepper</li>
<li>&frac12; teaspoon ground coriander</li>
<li>&frac14; teaspoon ground cumin</li>
<li>&frac34; teaspoon salt</li>
<li>2 teaspoons garlic powder</li>
<li>2 teaspoons onion powder</li>
</ul>
Directions:
Mix marinade ingredients together in 2 cup (or larger) measuring cup. In a small bowl mix spices. Trim steak if needed. Pat dry with paper towels and place on cutting board. Sprinkle both sides of meat with spice mixture and place in vacuum seal bag. Add marinade. Seal using chamber sealer. Set steam oven to 130 degrees F and place bag in steam oven. Cook for 4 hours. At this point, steak can be cooled and refrigerated in bag for up to 24 hours. For storage longer than 24 hours, remove from bag and place in airtight container in refrigerator. 1 hour prior to service, remove steak from refrigerator and allow to come to room temperature. Heat grill or griddle to 325 degrees F. Sear steak for 1-2 minutes per side. Remove to cutting board. Rest for 5 minutes, slice against the grain to serve. &nbsp;


Assembly
To assemble your bowl, layer beef, beans, and any additional toppings (diced tomatoes, sliced avocado, black beans, roasted corn, cotija cheese) on top of the rice-quinoa mix and drizzle with a bit more of the Orange-Mezcal Dressing. Serve with a warm tortilla on the side and a Smoky Jalape&ntilde;o Margarita.

&nbsp;
Smoky Jalape&ntilde;o Margarita
Jalape&ntilde;o simple syrup:
<ul>
<li>1 cup sugar</li>
<li>1 cup water</li>
<li>1 halved jalapeno&nbsp;</li>
</ul>
Combine water, sugar and jalape&ntilde;o in a small saucepan over medium-high heat. Remove from heat once sugar has dissolved. Let steep covered for 30 minutes. Strain to small bottle or pitcher.
Margarita:
<ul>
<li>Ice</li>
<li>Juice of 2 limes</li>
<li>2 &frac12; oz jalape&ntilde;o simple syrup</li>
<li>1/3 cup mezcal</li>
<li>&frac12; oz Cointreau</li>
<li>Smoked sea salt for rim</li>
</ul>
Prepare two cocktail glasses by rubbing the rim with a wedge of lime. Rim the glasses with the smoked salt rim. Set aside.
In a shaker filled with ice, combine lime juice, Jalape&ntilde;o Simple Syrup, mezcal, and orange liqueur for the margaritas. Fill the two rimmed glasses with ice. Strain cocktail evenly between the two glasses.

Cinco de Mayo Recipes from The Chef's Pantry

Default Dev Script Validation

<div class="dsg-block-1-neag-mini-banner-hide"> <avb-promotions data-type="custom" data-banner-id="767792"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="765836"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="13528"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="762697"></avb-promotions>  </div>  <avb-promotions data-type="custom" data-banner-id="10306"></avb-promotions>   <avb-promotions data-type="custom" data-banner-id="9968"></avb-promotions>

Default Header After Global Promotions

<avb-promotions data-type="custom" data-banner-id="763231"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="763232"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="758404"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="757510"></avb-promotions>  <avb-promotions data-type="custom" data-banner-id="757511"></avb-promotions>